Two-dimensional gel and shotgun proteomics approaches for the comparative evaluation of genetically modified maize

PR dos Santos-Donado, CM Donado-Pestana… - Journal of Food …, 2024 - Springer
In the safety risk assessment of genetically modified (GM) crops, it is imperative to evaluate
potential unintended effects derived from genetic manipulation. Here, we analyzed the …
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[引用][C] Two-dimensional gel and shotgun proteomics approaches for the comparative evaluation of genetically modified maize

PR Santos-Donado, CM Donado-Pestana… - Journal of Food …, 2024 - repositorio.usp.br
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