Cardiovascular disease is an important cause for morbidity and mortality worldwide.
Flavonoids, such as naringin, and naringenin are important natural phytochemicals in the …

On the basis of its generally accessible I/II redox couple and bioavailability, copper plays a
wide variety of roles in nature that mostly involve electron transfer (ET), O 2 binding …

Cardiovascular diseases (CVDs) are the world's leading killers, accounting for 30% deaths.
According to the WHO report, CVDs kill 17.9 million people per year, and there will be 22.2 …

Obesity has been implicated as a risk factor for insulin resistance and cardiovascular
diseases (CVDs). Although the association between obesity and CVD is a well-established …

Fruit and vegetables are essential components of a healthy diet. The World Health
Organization (WHO) recommends an intake of five to eight portions (400–600 g) daily of …

Quercetin (QC) is a typical plant flavonoid, possesses diverse pharmacologic effects
including antiinflammatory, antioxidant, anti-cancer, anti-anaphylaxis effects and against …

Polyphenols have long been recognized as health-promoting entities, including beneficial
effects on cardiovascular disease, but their reputation has been boosted recently following a …

Cardiovascular diseases (CVDs) are considered as the major reason for mortality and
morbidity worldwide. Substantial evidence suggests that increased oxidative stress plays a …

A pandemic caused by the novel coronavirus (SARS-CoV-2 or COVID-19) began in
December 2019 in Wuhan, China, and the number of newly reported cases continues to …

Resveratrol is a naturally occurring polyphenol that provides several health benefits
including cardioprotection and cancer prevention. However, its biological activity is limited …