Resveratrol increases the production of nitric oxide (NO) in endothelial cells by upregulating
the expression of endothelial NO synthase (eNOS), stimulating eNOS enzymatic activity, and …

The signaling networks that drive the aging process, associated functional deterioration, and
pathologies has captured the scientific community's attention for decades. While many …

Human skin exposed to solar ultraviolet radiation (UVR) results in a dramatic increase in the
production of reactive oxygen species (ROS). The sudden increase in ROS shifts the natural …

Abstract 2852 The polyphenolic phytoalexin resveratrol (RSV) and its analogues have
received tremendous attention over the past couple of decades because of a number of …

Resveratrol (trans-3, 4', 5-trihydroxystilbene), a natural polyphenolic, non-flavonoid
antioxidant, is a phytoalexin found in many plants including grapes, nuts and berries. Recent …

Flavonoids have long been acknowledged for their unique antioxidant properties, and
possess other activities that may be relevant to heart ischemia–reperfusion. They may …

Resveratrol, a polyphenol derived from red grapes, berries, and peanuts, has been shown to
mediate death of a wide variety of cells. The mechanisms by which resveratrol mediates cell …

Fallopia japonica (Asian knotweed) is a medicinal herb traditionally used to treat
inflammation, among other conditions. However, the effects of F. japonica root extract (FJE) …

Resveratrol has been shown to possess multiple pharmacological activities including anti-
tumor, anti-inflammation and immunomodulation, and participates in the regulation of the NF …

Cancers harbor significant genetic heterogeneity and patterns of relapse following many
therapies are due to evolved resistance to treatment. While efforts have been made to …