Background: Potential associations between dietary glycemic index (GI) and glycemic load
(GL) with psychological disorders remain uncertain. Objective: We investigated the relations …

Aim and Objective: The aim of this study is to evaluate and determine the effect of nutritional
status and dietary intake on the oral health-related quality of life (OHRQOL) of elderly …

Background Somatic syndrome is one of the remarkably prevalent issues in primary health
care and subspecialty settings. We aimed to elucidate multidimensional associations …

Findings of earlier investigations on association between dietary riboflavin intake and
psychological disorders are contradictory. Therefore, the relation between dietary riboflavin …

Purpose Hyperinsulinemia is linked to the development of various chronic diseases,
especially obesity given to the role of insulin responses in body fat accumulation; hence, the …

Purpose Epidemiologic data linking adherence to the dietary approaches to stop
hypertension (DASH) diet and metabolic abnormalities is sparse and inconsistent. The …

Introduction Although empirically derived dietary patterns have been examined in relation to
depression, limited data are available linking theory-based dietary patterns and …

The current study aimed to determine the prognostic values of personality traits for common
psychological problems in a large sample of Iranian adult. In a large sample of healthy …

Background Few studies have linked major dietary nutrient patterns to chronic diseases.
Despite the growing evidence of associations between dietary patterns and obesity, we are …

Background & aims The association between diet and mental health disorders might be
mediated by inflammatory properties of the diet. We evaluated the association between the …