More than three-quarters of the Earth's surface is occupied by cold ecosystems, including
the ocean depths, and polar and alpine regions. These permanently cold environments …

Psychrophiles thriving permanently at near‐zero temperatures synthesize cold‐active
enzymes to sustain their cell cycle. Genome sequences, proteomic, and transcriptomic …

Microbial spoilage of meat during chilled aerobic storage causes significant financial losses
to the industry. Even with modern day preservation techniques, spoilage remains an …

Psychrophilic organisms have successfully colonized polar and alpine regions and are able
to grow efficiently at sub-zero temperatures. At the enzymatic level, such organisms have to …

Adaptation to environmental stresses, such as temperature fluctuation, is essential for the
survival of all living organisms. Cellular responses in both prokaryotes and eukaryotes to …

Psychrophilic organisms such as micro-organisms and other ectothermic species living in
polar, deep-sea or any constantly low temperature environments, produce enzymes adapted …

Meat is a good support for bacterial growth and particularly for bacteria which are specific of
meat and meat products. Little is known about the physiological and biochemical factors …

Bacteria respond to an abrupt decrease in temperature with a specific response, in which
cold-induced proteins (CIPs) are transiently expressed at a higher level. Employing two …

An automated turbidimetric system, Bioscreen C, was used to monitor bacterial growth in
microplates. The detection threshold and linear range of the instrument were determined …

As a measure for molecular motion, temperature is one of the most important environmental
factors for life as it directly influences structural and hence functional properties of cellular …