Lycium barbarum polysaccharides (LBPs), as bioactive compounds extracted from L.
barbarum L. fruit, have been widely explored for their potential health properties. The …

Medicine and food homology (MFH) materials are rich in polysaccharides, proteins, fats,
vitamins, and other components. Hence, they have good medical and nutritional values …

Abstract Effects of different levels (0, 0.1, 0.5, and 1% w/v) of Lycium barbarum
polysaccharides (LBP) were investigated on the gel properties of heat-induced whey protein …

Fructus lycii (F. lycii) is an exotic “berry-type” fruit of the plant Lycium barbarum that is
characterized by a complex mixture of bioactive compounds distinguished by their high …

Lycium barbarum polysaccharides (LBPs) have attracted increasing attention due to their
multiple pharmacological activities and physiological functions. Recently, both in vitro and in …

Lycium barbarum polysaccharide (LBP), is a major active ingredient Lycium barbarum (LB),
which exhibits several beneficial effects through NF-κB, PI3K-Akt-mTOR, p38-MAPK, Wnt-β …

Objectives: Lycium barbarum polysaccharide (LBP) is a natural polysaccharide extracted
from Lycium barbarum that has anti-inflammatory, anti-apoptotic and anti-aging effects, and …

Influenza is caused by a respiratory virus and has a major global impact on human health.
Influenza A viruses in particular are highly pathogenic to humans and have caused multiple …

Abstract Ethnopharmacological relevance Yiguan Jian (YGJ) is a classical prescription,
which employs 6 kinds of medicinal herbs including Rehmanniae Radix, Lycii Fructus …

Acute lung injury (ALI) and its more serious form; acute respiratory distress syndrome are
major causes of COVID-19 related mortality. Finding new therapeutic targets for ALI is thus …