Quercetin is a flavonoid compound widely present in plants and exhibits a variety of
biological activities. Research on quercetin has shown its potential for medical application …

Flavonoids are phytochemical compounds present in many plants, fruits, vegetables, and
leaves, with potential applications in medicinal chemistry. Flavonoids possess a number of …

Polyphenols are categorized as plant secondary metabolites, and they have attracted much
attention in relation to human health and the prevention of chronic diseases. In recent years …

Flavonoids represent the main class of plant secondary metabolites and occur in the tissues
and organs of various plant species. In plants, flavonoids are involved in many biological …

In this review we report the recent advances in anticancer activity of the family of natural
occurring flavonoids, covering the time span of the last five years. The bibliographic data will …

Quercetin belongs to the flavonoids family, which is present in most of the plants including
fruits, vegetables, green tea and even in red wine having antioxidant activities. It is available …

An increase in life expectancy in developed countries has led to a surge of chronic aging-
related diseases. In the last few decades, several studies have provided evidence of the …

The seeds of two watermelon cultivars–allsweet and princess–were explored in this study as
sources of potential biosafe natural antioxidant and anticancer agents. In the first algorithmic …

Angiotensin-converting enzyme 2 (ACE2) is a host receptor for severe acute respiratory
syndrome coronavirus 2 (SARS-CoV-2). Inhibiting the interaction between the envelope …

Quercetin is a plant polyphenol with biological activities such as anti-inflammatory,
anticancer, antidiabetic, neuroprotective and anti-allergic. The objective of this review is to …