Soybeans are rich in proteins and lipids and have become a staple part of the human diet.
Besides their nutritional excellence, they have also been shown to contain various functional …

The gastrointestinal tract of humans is a complex microbial ecosystem known as gut
microbiota. The microbiota is involved in several critical physiological processes such as …

Elderberry (Sambucus nigra L.) is rich in many bioactive compounds and exhibits diverse
health functions, of which an understanding can be helpful for its better utilization in the food …

As food transits the gastrointestinal tract, food structures are disrupted and nutrients are
absorbed across the gut barrier. In the past decade, great efforts have focused on the …

Carrageenan (CGN) is a high molecular weight polysaccharide extracted from red
seaweeds, composed of D-galactose residues linked in β-1, 4 and α-1, 3 galactose …

Epidemiological evidence emphasizes that ariboflavinosis can lead to oxidative stress,
which in turn may mediate the initiation and progression of liver injury and intestinal …

In the world of highly processed foods, special attention is drawn to the nutrient composition
and safety of consumed food products. Foods fortified with probiotic bacteria confer …

Pharmacological treatment of inflammatory bowel disease (IBD) is inefficient and difficult to
discontinue appropriately, and enterobacterial interactions are expected to provide a new …

There are various herbicides which were used in the agriculture industry. Atrazine (ATZ) is a
chlorinated triazine herbicide that consists of a ring structure, known as the triazine ring …

The pathogenesis of polycystic ovary syndrome (PCOS) remains unclear; however,
inflammation is involved in PCOS progression and can be regulated by diet. We therefore …