A circular economy is considered one way to reduce environmental impacts of human
activities, by more efficient use of resources and recovery, resulting in less waste and …

EPA+ DHA intake in land-locked central Europe (CE) is barely fulfilled. Imported marine
fish/farmed salmonids are likely the backbone of an ailing EPA+ DHA security …

While aquaculture is increasingly considered a globally important source of protein, growing
fish for human consumption is not new. Indigenous aquaculture systems, such as loko i 'a …

Given the increasing importance of data-and model-driven design and control in food
production systems, this paper addresses the need to improve the reproducibility …

Freshwater aquaculture has a significant role in fish production and biodiversity
conservation. Due to climate change, however, the sustenance of fish farms became more …

In the EU, aquaculture ponds cover an area of 360,000 ha and are a crucial part of the rural
landscape. As many ecosystem services (eg, habitats for protected wildlife, nutrient cycling …

In the last 20 years, the Ecosystem Services (ES) concept has gained important visibility in
environmental research and policy making (Costanza et al., 2017). ES is defined as the …