It is more effective to maintain good health than to regain it after losing it. This work focuses
on the biochemical defense mechanisms against free radicals and their role in building and …

Abstract Purpose of Review Global concerns about population growth, economic, and
nutritional transitions and health have led to the search for a low-cost protein alternative to …

Chitosan and chitosan-based composites are increasingly gaining attention as feed
additives in animal production. However, few studies have summarized their multifunctional …

Bigels have drawn more attention recently than other carriers because of their improved
storage stability and potential for longer intestinal release. Due to their poor solubility, quick …

Medicinal plants are used for health care either directly or indirectly as they are rich source
of several ingredients. Ethno-medical traditions prove that they have a great therapeutic …

The ultrasound-assisted aqueous extraction of chlorogenic acid (CGA) and cynarin with the
impact of inulin from burdock (Arctium lappa L.) roots was investigated. Three extraction …

Gut microbiota encompasses the set of microorganisms that colonize the gastrointestinal
tract with mutual relationships that are key for host homeostasis. Increasing evidence …

The olive oil sector is continuously evolving in order to improve the quality of olive oil and its
by-products. In fact, the trend is to use increasingly greener olives to improve quality by …

Featured Application This study presents a comprehensive and stepwise strategy for
utilizing coffee by-products as a sustainable source to develop bioactive food ingredients …

This study produced pH-sensing carboxymethyl cellulose (CMC) films functionalized with
bioactive compounds obtained by pressurized liquid extraction (PLE) of grape peel to …