[HTML][HTML] Bioplastic production in terms of life cycle assessment: A state-of-the-art review

SS Ali, EA Abdelkarim, T Elsamahy… - Environmental science …, 2023 - Elsevier
The current transition to sustainability and the circular economy can be viewed as a socio-
technical response to environmental impacts and the need to enhance the overall …

Recent progress of bioplastics in their properties, standards, certifications and regulations: A review

A Jayakumar, S Radoor, S Siengchin, GH Shin… - Science of The Total …, 2023 - Elsevier
The environmental impact associated with fossil fuel-based polymers has paved the way to
explore biopolymer-based plastics, their properties, and their applications. Bioplastics are …

[HTML][HTML] Recent development of protein-based biopolymers in food packaging applications: A review

R Bhaskar, SM Zo, KB Narayanan, SD Purohit… - Polymer Testing, 2023 - Elsevier
The development of novel biopolymers with improved functioning, gaseous barrier abilities,
and prolonged shelf life will be possible through the creation of innovative technologies in …

Biodegradable composites from poly (butylene adipate-co-terephthalate) with carbon nanoparticles: Preparation, characterization and performances

R Venkatesan, S Surya, S Suganthi… - Environmental …, 2023 - Elsevier
The development of composites for food packaging that have good mechanical and
antimicrobial characteristics is still a major challenge. In applications like food packaging …

[HTML][HTML] Recent developments in edible films and coatings for fruits and vegetables

A Liyanapathiranage, RS Dassanayake, A Gamage… - Coatings, 2023 - mdpi.com
As a novel post-harvesting strategy, edible films and coatings for fruits and vegetables offer
preservation measures to meet the growing needs of hunger and agricultural management …

Thermoplastic starch (TPS) bioplastic, the green solution for single-use petroleum plastic food packaging–A review

D Rahardiyan, EM Moko, JS Tan, CK Lee - Enzyme and microbial …, 2023 - Elsevier
Plastic throughout the years is now one of the biggest world commodities and also the
largest pollution to have an environmental impact, accumulating in landfills and also …

Modified polysaccharides for food packaging applications: a review

W Janik, Ł Jakubski, S Kudła, G Dudek - International Journal of Biological …, 2023 - Elsevier
Abstract Development of new food packaging materials is crucial to reduce the use of single-
use plastics and to limit their destructive impact on the environment. Polysaccharides …

Bioplastics as polymeric building blocks: Paving the way for greener and cleaner environment

G Phadke, D Rawtani - European Polymer Journal, 2023 - Elsevier
Plastic, a ubiquitous polymer in our daily lives, has witnessed a surge in global demand,
particularly in packaging applications. This widespread plastic usage has led to an alarming …

[HTML][HTML] Sustainable food packaging: An updated definition following a holistic approach

KR Dörnyei, I Uysal-Unalan, V Krauter… - … in Sustainable Food …, 2023 - frontiersin.org
Food packaging solutions need to be redesigned to be more sustainable, but determining
which solution is 'more optimal'is a very difficult task when considering the entire food …

Green synthesis of carbon nanoparticle-reinforced nanocomposites with gallic acid as a crosslinking agent on poly (butylene adipate-co-terephthalate): Preparation …

R Venkatesan, P Sivaprakash, I Kim… - Industrial Crops and …, 2024 - Elsevier
In this work, we performed green processing of Couroupita guianensis carbon nanoparticle
(CNPs). The plants of Couroupita guianensis have been carbonized at successive …