The production of soybean continues to increase worldwide. People are showing more
interest in the beneficial health effects of soybeans than before. However, the origin and …

Erythrina species (Fabaceae) or coral trees are widely distributed in tropical and subtropical
regions worldwide. They are used in traditional medicine for the treatment of various …

Plant polyphenols have been highlighted not only as chemopreventive, but also as potential
anticancer substances. Flavones are a subclass of natural flavonoids reported to have an …

The continuous search for secondary metabolites in microorganisms isolated from untapped
reservoirs is an effective prospective approach to drug discovery. In this study, an in-depth …

This study evaluated the presence of bioactives in wild nettle leaves and stalks during the
phenological stage and in the context of natural habitat diversity. Thus, wild nettle samples …

Pistacia lentiscus L. is a Mediterranean shrub known for its health promoting effects
attributed to a large extent to polyphenols accumulated in all parts of the plant. Microwave …

The present study reports an environmental friendly and cost effective method for green
synthesis of rutile TiO 2 nanoparticles (NPs) from titanyl hydroxide using Euphorbia …

Interest in targeted profiling of quercetin glycoconjugates occurring in edible foodstuffs
continues to expand because of their recognized beneficial health effects. Quercetin …

Ultrasound‐assisted extraction (UAE) was optimized for fast and effective isolation of
blackthorn flower polyphenols. The effects of ethanol concentration (50% and 70%) in …

Carbohydrates are the main source of calories in most diets, and α-amylase is considered
one of the main enzymes that initiate their digestion. The inhibition of α-amylase is therefore …