The production of harmful free radicals (H-FRs), especially those with oxygen or nitrogen
atoms, depends on both internal and environmental causes. The negative effects of H-FRs …

Infectious diseases resulting from various strains of pathogenic bacteria are among the
leading causes of death and morbidity worldwide. The currently-available antibacterial …

Eighteen novel functionalized phenyl acetate derivatives of benzo [e]-bispyrone fused
hybrids and their three precursors are developed in this study. The precursor acetic acid …

Since 1947, a sterically hindered phenol named 3-(tert-butyl)-4-methoxyphenol, abbreviated
here as 3-tBMP, has been widely used as a powerful preservative antioxidant for food …

Background Resveratrol (RVL) is a polyphenol-containing natural product found in a variety
of plants, including peanuts, grapes, and berry fruits. The use of RVL is linked in a great deal …

Fluorouracil (5-FU) has been commonly used as a chemotherapy medication in cancer
management. However, owing to its substantial side effects, limited selectivity, and tumor …

Abstract 3, 4, 5-Trimethoxy-3′-hydroxy-4′-methoxystilbene (TMHMS) is an anticancer
natural stilbene that targets tubulin polymerization. According to research, oxidative stress …

The development of hybrid composite antibacterial agents for wound dressing has garnered
significant attention due to their remarkable antibacterial efficacy and their potential to …

Cooked white rice (CWR) is one of the most common components of the human diet for a
variety of reasons. Diabetes mellitus, a metabolic disorder, is exacerbated by CWR …

The hybridization of heterocycles presents a key opportunity to craft innovative multicyclic
compounds with enhanced biological activity. Coumarins, being broadly prevalent natural …