Goat milk contains an abundance of different macro and micro-nutrients. Compared with
other milk, goat milk is a viable option due to its low allergy levels and is preferred for infants …

Domestic cats and dogs are carnivores that have evolved differentially in the nutrition and
metabolism of amino acids. This article highlights both proteinogenic and nonproteinogenic …

Goat milk proteins are unique in their nutritional and functional properties and have become
increasingly popular in recent years. A variety of methods have been studied for extracting …

Functional foods derived from milk are essential for human health, including fermented milk,
dairy beverages, cheeses, and dairy sweets. The nutritional composition of different milk …

Goat milk is considered to be a potential source of various macro-and micro-nutrients. It
contains a good proportion of protein, fat, carbohydrates, and other nutritional components …

Human milk is considered the most valuable form of nutrition for infants for their growth,
development and function. So far, there are still some cases where feeding human milk is …

There is an increasing trend today towards plant-based diets in western society, often
resulting in milk restriction. In the case of very young children, the direct substitution of milk …

Cow's milk-based infant formulas are the most common substitute to mother's milk in infancy
when breastfeeding is impossible or insufficient, as cow's milk is a globally available source …

Goat milk, in addition to its nutritional characteristics, has functional properties and health-
promoting benefits due to its content of biologically active constituents, especially peptides …

Abstract Ambriss, Serdaleh and Labneh El Darff are traditional Lebanese products made
from fermented goat's milk. A questionnaire completed by 50 producers of these products …