Omega-9 fatty acids: Potential roles in inflammation and cancer management
Background Omega-9 fatty acids represent one of the main mono-unsaturated fatty acids
(MUFA) found in plant and animal sources. They are synthesized endogenously in humans …
(MUFA) found in plant and animal sources. They are synthesized endogenously in humans …
[HTML][HTML] Rare fatty acids and lipids in plant oilseeds: Occurrence and bioactivity
P Avato, A Tava - Phytochemistry Reviews, 2022 - Springer
Lipids are biomolecules which are present in plants as general metabolites with different
functions such as structural, protective and also as storage material. Plants produce a high …
functions such as structural, protective and also as storage material. Plants produce a high …
[HTML][HTML] Dietary fats and cognitive status in Italian middle-old adults
The increase in life expectancy led to a significant rise in the prevalence of age-related
neurological diseases, such as cognitive impairment, dementia, and Alzheimer's disease …
neurological diseases, such as cognitive impairment, dementia, and Alzheimer's disease …
[HTML][HTML] Cognitive improvement effect of nervonic acid and essential fatty acids on rats ingesting Acer truncatum Bunge seed oil revealed by lipidomics approach
W Song, K Zhang, T Xue, J Han, F Peng, C Ding… - Food & Function, 2022 - pubs.rsc.org
Acer truncatum Bunge seed oil (ASO) is rich in ω-9 (53.93%) and ω-6 (30.7%) fatty acids
(FAs) and characterized by 3–7% nervonic acid (NA, C24: 1ω-9). Evidence suggests that ω …
(FAs) and characterized by 3–7% nervonic acid (NA, C24: 1ω-9). Evidence suggests that ω …
Viscoelastic Fluid Formed by Ultralong-Chain Erucic Acid–Base Ionic Liquid Surfactant Responds to Acid/Alkaline, CO2, and Light
Z Yang, S He, Y Fang, Y Zhang - Journal of Agricultural and Food …, 2021 - ACS Publications
As a leftover of grease processing, the efficient utilization of erucic acid is still a challenge.
An alternative strategy is to develop erucic acid-derived surfactants. However, erucic acid …
An alternative strategy is to develop erucic acid-derived surfactants. However, erucic acid …
[HTML][HTML] Evaluation of the effect of elite jojoba lines on the chemical properties of their seed oil
NA Awad, M Eliraq, EH El-Bassel, ASM Ismail… - Molecules, 2022 - mdpi.com
Jojoba oil (JO) extracted from seeds has outstanding properties, including anti-inflammatory,
antioxidant, and antibacterial activities, and can be stored forlong periodsof time. The unique …
antioxidant, and antibacterial activities, and can be stored forlong periodsof time. The unique …
pH-responsive wormlike micelles formed by an anionic surfactant derived from erucic acid
A Du, W Li, L Zeng, Y Peng, B Li, J Mao… - Journal of Molecular …, 2023 - Elsevier
An erucic acid-based anionic surfactant, AdEr, was synthesized by a simple neutralization
reaction, and AdEr constructed a novel pH-responsive wormlike micellar viscoelastic system …
reaction, and AdEr constructed a novel pH-responsive wormlike micellar viscoelastic system …
[HTML][HTML] Potential therapeutic benefits of unconventional oils: assessment of the potential in vitro biological properties of some Rubiaceae, Cucurbitaceae, and …
Introduction-Seed oils are versatile in the food sector and for pharmaceutical purposes. In
recent years, their biological properties aroused the interest of the scientific world. Materials …
recent years, their biological properties aroused the interest of the scientific world. Materials …
[HTML][HTML] Dietary fats and depressive symptoms in italian adults
Background: Depression represents one of the major causes of disability worldwide, with an
important socioeconomic cost. Although many risk factors have been considered in its …
important socioeconomic cost. Although many risk factors have been considered in its …
[HTML][HTML] Omega-9 modifies viscoelasticity and augments bone strength and architecture in a high-fat diet-fed murine model
The influence of diet on the development of osteoporosis is significant and not fully
understood. This study investigated the effect of diets of varying lipid profiles and ω-3, ω-6 …
understood. This study investigated the effect of diets of varying lipid profiles and ω-3, ω-6 …