Abstract Background Essential oils (EOs) are plant-derived volatile and aromatic extracts
with diverse biological effects like antibacterial, anti-inflammatory, and antioxidant …

Liposomes are self-assembled, closed spherical systems with a lipid bilayer, composed of ia
one or more amphiphilic phospholipids, and widely used in the pharmaceutical, cosmetic …

Liposomes play a significant role in encapsulation of various bioactive compounds (BACs),
including functional food ingredients to improve the stability of core. This technology can be …

Essential oils are highly demanded in recent decades due to their antioxidant and
antimicrobial properties, protecting food from spoilage. However, their incorporation into low …

Essential oils are being studied for more than 60 years, but a growing interest has emerged
in the recent decades due to a desire for a rediscovery of natural remedies. Essential oils …

The impetuous development of nanotechnology over the past two decades has enabled the
production of a plethora of nanomaterials with outstanding optical, magnetic, electrical …

This study was aimed to encapsulate lemongrass (Cymbopogon commutatus) essential oil
(LGEO) into chitosan nanoparticles (CSNPs) and to investigate their physicochemical …

In recent decades, increasing attention has been paid to food safety and organic
horticulture. Thus, people are looking for natural products to manage plant diseases, pests …

Background Recently, the production of 'clean label'products as a potential strategy to
eliminate the generation and utilization of synthetic ingredients (particularly preservatives) …

There is a huge concern regarding the potential carcinogenic and mutagenic risks
associated with the usage of synthetic chemicals as preservatives in various consumer …