Metabolomics Study of the Effect of Transcription Factor NOR-like1 on Flavonoids in Tomato at Different Stages of Maturity Using UPLC-MS/MS

D Guan, Y Zhao, X Zhao, D Fu - Foods, 2023 - mdpi.com
Tomato fruits are rich in flavonoids. This study explores the effect of transcription factor
SlNOR-like1 on the accumulation of flavonoids in tomato fruits at different ripening stages …

Antioxidant Profile, Amino Acids Composition, and Physicochemical Characteristics of Cherry Tomatoes Are Associated with Their Color

MW Baek, JH Lee, CE Yeo, SH Tae, SM Chang… - Antioxidants, 2024 - mdpi.com
This study was conducted to characterize different colored lines of cherry tomatoes and
derive information regarding their metabolite accumulation. Different colored cherry tomato …