Aflatoxins and food pathogens: Impact of biologically active aflatoxins and their control strategies

S Umesha, HM Manukumar… - Journal of the …, 2017 - Wiley Online Library
Globally disease outbreaks as a result of the consumption of contaminated food and
feedstuffs are a regular primary problem. The foremost elements contributing to …

[TXT][TXT] Scaling up nutrition for a more resilient mali: nutrition diagnostics and costed plan for scaling up

M Shekar, M Mattern, P Eozenou… - … , DC: World Bank, 2015 - openknowledge.worldbank.org
95754 SCALING UP NUTRITION FOR A MORE RESILIENT MALI: NUTRITION DIAGNOSITCS
AND COSTED PLAN FOR SCALING UP DISCUSSION PAPER FEBRUARY 2015 Meera …

[图书][B] An investment framework for nutrition in Uganda: reducing stunting and other forms of child malnutrition

M Shekar, Z Hyder, A Subandoro, J Dayton Eberwein… - 2016 - documents1.worldbank.org
This paper builds on global experience and Uganda's specific context to estimate costs,
benefits, and cost-effectiveness of key nutrition interventions. It is intended to help guide the …

[图书][B] An investment framework for nutrition in Kenya: reducing stunting and other forms of child malnutrition

JD Eberwein, JK Akuoku, JD Eberwein, J Kakietek… - 2016 - openknowledge.worldbank.org
AN INVESTMENT FRAMEWORK FOR NUTRITION IN KENYA: REDUCING STUNTING AND
OTHER FORMS OF CHILD MALNUTRITION DISCUSSION PAPER DECEMBER 2016 Julia …

[PDF][PDF] Determination of aflatoxins in peanut (Arachis hypogaea L.) collected from Kinshasa, Democratic Republic of Congo and Pretoria, South Africa: a comparative …

I Kamika - 2012 - core.ac.uk
This study assessed the mycological and aflatoxin contamination of peanuts collected from
Kinshasa, DRC and Pretoria, South Africa. Forty peanut samples were collected randomly at …

[引用][C] Factors influencing aflatoxin contamination in maize at harvest and during storage in Kongwa district, Tanzania

M Mohamed - 2017 - Sokoine University of Agriculture