Abstract Pitaya (Selenicereus undatus L.), an important tropical plant belonging to the
Cactaceae family, is rich in antioxidants, dietary fibers and low in calories. Pitaya shows …

This study aims to develop an eco-compatible soil amendment employing maize-stalk-
derived biochar in conjunction with plant-beneficial rhizobacteria, Paenibacillus lentimorbus …

The plant growth-promoting rhizobacterium Tsukamurella tyrosinosolvens P9 can improve
peanut growth. In this study, a co-culture system of strain P9 and peanut was established to …

Catalase (CAT) is one of the key enzymes involved in antioxidant defense systems and
mainly scavenges H2O2 and plays a vital role in plant growth, development, and various …

Prunus tenella is a rare and precious relict plant in China. It is an important genetic resource
for almond improvement and an indispensable material in ecological protection and …

Salt stress can cause cellular dehydration, which induces oxidative stress by increasing the
production of reactive oxygen species (ROS) in plants. They may play signaling roles and …

Ascorbate peroxidase enzymes play a very important role by balancing reactive oxygen
species in cells, mainly H2O2. The present study aims to perform comparative research on …

Reactive oxygen species, as main molecules, participate in the adaptation process of plants
under environmental stimuli. Excessive oxidation and reduction of cellular components are …

Soybean is one of the world's most economically significant crops and is widely utilized as
an essential source of vegetable protein and edible oil. Cultivated soybean is domesticated …

Under both normal and stressful circumstances, plants produce reactive oxygen species
(ROS). However, when environmental conditions are too unfavourable, excessive ROS is …