Background Over the last three decades, consumption of total and saturated fat has steadily
declined in Western diets as a proportion of calories intake. At the same time, omega (ω)-6 …

Recently, nutraceutical bioactive compounds in foods have been discovered for their
potential health benefits regarding the prevention of chronic disorders, such as cancer, and …

Background Alzheimer's disease (AD) prevalence is increasing, but its etiology remains
elusive. Gut microbes can contribute to AD pathology and may help identifying novel …

The aim of this meta-analysis was to explore the efficacy of a ketogenic diet in metabolic
control in patients with overweight or obesity and with or without type 2 diabetes. Embase …

Background: Bisphenol A (BPA) is one of the highest volume chemicals produced
worldwide. It has recognized activity as an endocrine-disrupting chemical and has …

The central nervous system (CNS) has the highest concentration of lipids in the organism
after adipose tissue. Among these lipids, the brain is particularly enriched with …

Increasing evidence supports the notion that neuroinflammation plays a critical role in the
etiology of major depressive disorder (MDD), at least in a subset of patients. By virtue of their …

Dietary habits have drastically changed over the last decades in Western societies. The
Western diet, rich in saturated fatty acids (SFA), trans fatty acids (TFA), omega-6 …

Much of the planet is swimming in discarded plastic, which is harming animal and possibly
human health. Once at sea, sunlight, wind, and wave action break down plastic waste into …

Bisphenol A (BPA) is an endocrine-disrupting chemical (EDC) and one of the most produced
synthetic compounds worldwide. BPA can be found in epoxy resins and polycarbonate …