Background Honey is considered as a functional food with health-promoting properties. Its
potent antibacterial and antibiofilm effects are the major attributes of so called 'medical …

While there are many opportunities to use microalgae as antimicrobial agents, little has
been done to develop them beyond the characterization phase to the biotechnology phase …

Nigella sativa is one of the medicinal plant species that gained popularity for a wide range of
medicinal applications due to its seeds which are rich in phytoconstituents. Continuous …

Antimicrobial resistant poultry pathogens are responsible for treatment failure and economic
losses, and can also be a source of resistant zoonotic infections representing a risk to …

Many Fusarium species are pathogenic, causing crop diseases during crop production and
spoilage of agricultural products in both commercial and smallholder farming. Fusarium …

Since time immemorial, human beings have sought natural medications for treatment of
various diseases. Weighty evidence demonstrates the use of chemical methodologies for …

Numerous deaths from infectious diseases have raised public awareness of their dangers,
promoting global antimicrobial research. However, antibiotic demand and use, on the other …

In this study the effect of growth medium strength on the minimum inhibitory concentration
(MIC) of different tannins and tannin extracts against Escherichia coli was systematically …

The essential oils (EOs) and oleoresins (ORs) of Cinnamomum zeylanicum (cinnamon) and
Syzygium aromaticum (clove bud), and Zingiber officinale (ginger) are highly important for …

Metallic nanoparticles (MNPs) produced by green synthesis using plant extracts have
attracted huge interest in the scientific community due to their excellent antibacterial …