Key points• In rodents, resveratrol has been shown to enhance training‐induced changes in
cardiovascular function, exercise performance and the retardation of atherosclerosis. We …

Sirtuins are a family of NAD+-dependent deacylases with numerous physiological and
pathological implications, which lately became an attractive therapeutic target. Sirtuin …

Resveratrol has emerged as a leading candidate for improving healthspan through
potentially slowing the aging process and preventing chronic diseases. The poor …

Background: Resveratrol is a polyphenol chemical that naturally occurs in many plant-based
dietary products, most notably, red wine. Discovered in 1939, widespread interest in the …

The objective of this study was to examine the effectiveness of resveratrol in lowering blood
glucose in the presence of standard antidiabetic treatment in patients with type 2 diabetes, in …

Non-alcoholic fatty liver disease (NAFLD) is usually associated with insulin resistance,
central obesity, reduced glucose tolerance, type 2 diabetes mellitus and …

Pre-clinical findings have provided mounting evidence that resveratrol, a dietary polyphenol,
may confer health benefits and protect against a variety of medical conditions and age …

The human sirtuins are a group of NAD+-dependent protein deacylases. They “erase” acyl
modifications from lysine residues in various cellular targets including histones, transcription …

Aim: This study evaluated the effect of resveratrol administration on metabolic syndrome,
insulin sensitivity, and insulin secretion. Methods: A randomized, double-blind, placebo …

Dietary lipids are efficiently absorbed by the small intestine, incorporated into triglyceride-
rich lipoproteins (chylomicrons), and transported in the circulation to various tissues …