Following the growth of the global population and the subsequent rapid increase in
urbanization and industrialization, the fisheries and aquaculture production has seen a …

Recently, the demand for food proteins in the market has increased due to a rise in
degenerative illnesses that are associated with the excessive production of free radicals and …

Highly accurate protein structure predictions by deep neural networks such as AlphaFold2
and RoseTTAFold have tremendous impact on structural biology and beyond. Here, we …

The widespread distribution of cyanobacteria in the aquatic environment is increasing the
risk of water pollution caused by cyanotoxins, which poses a serious threat to human health …

The outburst of microbial resistance to antibiotics creates the need for new sources of active
compounds for the treatment of pathogenic microorganisms. Marine microalgae are of …

Microalgae are known to produce a plethora of compounds derived from the primary and
secondary metabolism. Different studies have shown that these compounds may have …

Oceanic environments are one of the largest sources of bioactive molecules, due to the high
degree of biodiversity and the innumerable ecological relationships established between …

Chlorophyll breakdown products are usually studied for their antioxidant and anti-
inflammatory activities. The chlorophyll derivative Pheophorbide a (PPB a) is a …

Over the last decade, genome sequences and other-omics datasets have been produced for
a wide range of microalgae, and several others are on the way. Marine microalgae possess …

The marine environment represents a prosperous existing resource for bioprospecting,
covering 70% of the planet earth, and hosting a huge biodiversity. Advances in the research …