Yield stability of legume crops is constrained by a number of pest and diseases. Major
diseases are rusts, powdery and downy mildews, ascochyta blights, botrytis gray molds …

Comparative genomics, the study of the similarities and differences in structure and function
of hereditary information across taxa, uses molecular tools to investigate many notions that …

This exciting new book describes the use of DNA fingerprinting and its application in a wide
area of plant and fungal research. It presents a thorough theoretical introduction to DNA …

This review underlines the wide genetic variability which has been collected, characterized,
and sometimes induced through mutagenesis in Vicia faba L. The comprehensive …

Fungal interactions with plant roots, either beneficial or detrimental, have a crucial impact on
agriculture and ecosystems. The cosmopolitan plant pathogen Fusarium oxysporum (Fo) …

ISSR-PCR was carried out on 12 accessions of the grapevine (Vitis vinifera L.)
variety'Garnacha'and one accession of a related variety. The analysis had two objectives: to …

Linkage maps for two apple clones, White Angel and Rome Beauty, were constructed using
isozyme and DNA polymorphisms segregating in a population produced from a Rome …

Faba bean is an important legume crop because of its high‐yield potential and nutrition‐
dense grains. There have been significant achievements in faba bean improvement in the …

Faba bean (Vicia faba L.), a member of the Fabaceae family, is one of the important food
legumes cultivated in cool temperate regions. It holds great importance for human …

Seventy five accessions belonging to 14 species of the genus Cicer were analysed with
PCR-based molecular markers to determine their phylogenetic relationships. Eight of the …