Reduction in soil fertility and depletion of natural resources due to current intensive
agricultural practices along with climate changes are the major constraints for crop …

Intercropping systems can flexibly use resources such as sunlight, heat, water, and nutrients
in time and space, improve crop yield and land utilization rates, effectively reduce …

A regional geopolitical conflict and sudden massive supply disruptions have revealed
vulnerabilities in our global fuel–fertilizer–food nexus. As nitrogen (N) fertilizer price spikes …

Due to their unique properties, nanomaterials behave peculiarly in biosystems. Regarding
plants, the interactions of nanomaterials can be interpreted on a spatial scale: from local …

This review covers the literature data on plant growth-promoting bacteria in soil, which can
fix atmospheric nitrogen, solubilize phosphates, produce and secrete siderophores, and …

Limiting factors for plant growth, such as low nutrient availability and intolerance to high
salinity, may impair the production of several crops. Plant growth-promoting bacteria (PGPB) …

Employing a non-noble trimetal oxide system toward an electrochemical nitrogen reduction
reaction (eNRR) instead of a century-long and CO2-emission Haber–Bosch process reveals …

Abstract In the Indo-Gangetic Plains (IGP), rice–wheat cropping system (RWCS)
predominates, producing large quantity of crop residue and its management is major …

Rice (Oryza sativa L.) is considered as a staple food for more than half of the global
population, and sustaining productivity under a scarcity of resources is challenging to meet …

Introduction The contrasting soil management in flooded-transplanted rice (Oryza sativa)
and dry-tilled wheat (Triticum aestivum) poses a challenge for improving low nitrogen use …