Purpose The purpose of this study is to examine the scientific research related to
sustainability in hospitality and tourism from 1994 to 2020 by conducting bibliometric and …

Sustainability issues are becoming increasingly important in the hospitality sector during
crisis times such as COVID‐19 and post‐pandemic. In order to synthesize the literature on …

The government-imposed COVID-19 pandemic control measures brought the tourism sector
to a complete halt. However, virtual reality (VR) tourism offered people a way to escape the …

Recently, purchasing intention towards green products has gained global attention due to
their extensive use and high environmental issues. Thus, the current article investigates …

Adopting green practices does not always guarantee customer retention and loyalty.
Employing the theoretical lens of cue utilization theory, we conceptualize green perceived …

Abstract Generation Z (Gen Z) is widely considered the most eco-conscious generation.
Nonetheless, there is a dearth of empirical research on this generation's pro-environmental …

Several empirical studies have examined factors that influence consumer pro-environmental
behavior intentions in tourism and hospitality contexts, given the importance placed on …

This paper draws attention to the critical account of green hotels from various stakeholder
perspectives. It reviews why and how the green hotel industry is increasingly involved in …

Guest behaviour is important in driving hotel energy consumption, operating cost and
environmental issues. Promoting energy-saving behaviours of guests is a promising strategy …

The Hanjiang River is one of the major tributaries of the Yangtze River, and the Hanjiang
River Basin serves as an important link connecting the western and eastern regions of …