Curcumin is the principal curcuminoid found in the rhizomes of turmeric. Due to its
therapeutic action against cancer, depression, diabetes, some bacteria, and oxidative stress …

Curcumin, a natural polyphenolic component from Curcuma longa roots, is the main
bioactive component of turmeric spice and has gained increasing interest due to its …

Nanofibers, produced through the novel method of electrospinning, have a high ratio of
surface area to volume, which allows them to have different optical, electrical, thermal, and …

Curcumin (CUR) is a natural compound extracted from turmeric (Curcuma longa L.) used to
cure acne, wound healing, etc. Its disadvantages, such as poor solubility and permeability …

Background Curcumin is a biomolecule that can be extracted from the Curcuma longa that
has been shown to have the potential to aid skin wound healing. It has been studied for its …

Sodium alginate (SA) is widely used in the food, biomedical, and chemical industries due to
its biocompatibility, biodegradability, and excellent film-forming properties. This article …

The dynamic development of the food industry and the growing interest of consumers in
innovative solutions that increase the comfort and quality of life push the industry towards …

The rise of antimicrobial resistance has brought into focus the urgent need for the next
generation of antimicrobial coating. Specifically, the coating of suitable antimicrobial …

The increasing cases of drug resistance and high toxicity associated with the currently used
antifungal agents are a worldwide public health concern. There is an urgent need to develop …

Introduction Curcumin has highly antimicrobial and antioxidant activities but has poor
bioavailability and low solubility in water. The current study aimed to assess curcumin …