Middle childhood and early adolescence have received disproportionately low levels of
scientific attention relative to other life stages, especially as related to nutrition and health …

This systematic review aims at documenting government-led school nutrition programs/
interventions in countries of the Eastern Mediterranean Region (EMR). A systematic review …

Food systems that deliver healthy diets without exceeding the planet's resources are
essential to achieve the worlds' ambitious development goals. Healthy diets need to be safe …

This review aims to describe school nutrition interventions implemented in Asia and quantify
their effects on school-aged children's nutritional status. We searched Web of Science …

Food insecurity affects an estimated 691–783 million people globally and is
disproportionately high in Africa and Asia and arising from poverty, armed conflict, and …

Background Adolescence is a critical period of physical and psychological development,
especially for girls, because poor nutrition can affect their wellbeing as well as that of their …

Introduction. Nutrition education targeting adolescents' health has the potential to enhance
their well‐being into adulthood. This study assessed the impact of nutrition education on the …

Schools are an attractive entry point to improve children's diets, as their eating habits can be
shaped during childhood and the information disseminated from school can reach adults …

Background Nutrition education is being used to encourage school adolescents to adopt
healthy eating habits. To the best of our knowledge, very little study has been undertaken in …

Context The school food environment is a critical interface for child and adolescent nutrition,
and there is a need to understand existing literature on Canadian school food environments …