The prominent cultivation of lemongrass (Cymbopogon spp.) relies on the pharmacological
incentives of its essential oil. Lemongrass essential oil (LEO) carries a significant amount of …

This article summarizes current experimental knowledge on the efficacy, possible
mechanisms and feasibility in the application of phytogenic products as feed additives for …

The aim of this study was to compare the antibacterial effects of several essential oils (EOs)
alone and in combination against different Gram-positive and Gram-negative bacteria …

Objective To investigate chemical constituents and new antimicrobial agents among
essential oils from the rhizomes of Curcuma aeruginosa (C. aeruginosa) Roxb., Curcuma …

Origanum compactum Benth (O. compactum) is widely used traditionally in Morocco to treat
a broad range of illnesses, including infectious diseases. The aim of this study was to …

This review addresses the structure, properties, applications and future scope of
lemongrass, which constitutes an abundant source of plant material around the world. As a …

In the present study, the yield, the chemical composition, and the antioxidant activities of the
essential oils (EOs) of eight medicinal and aromatic plants (MAPs) cultivated under two …

Biofilms represent a serious problem for food industries due to their persistence in
processing surfaces, from which they can cause food spoilage or, even worse, lead to …

This study was designed to investigate chemical and antioxidant properties, as well as the
antimicrobial and antibiofilm behaviour of Cinnamomum cassia essential oil (CCEO). MALDI …

In the present study, antimicrobial activity of Linalool loaded on Glutathione-modified Gold
nanoparticles prepared by novel method was investigated. The aim of this study is to …