Carcinogenesis of the oral cavity: environmental causes and potential prevention by black raspberry
K El-Bayoumy, KM Chen, SM Zhang… - Chemical research in …, 2017 - ACS Publications
Worldwide, cancers of the oral cavity and pharynx comprise the sixth most common
malignancies. Histologically, more than 90% of oral cancers are squamous cell carcinoma …
malignancies. Histologically, more than 90% of oral cancers are squamous cell carcinoma …
Food as pharma? The case of glucosinolates
Background: Glucosinolates (GLSs) are dietary plant secondary metabolites occurring in the
order Brassicales with potential health effects, in particular as anti-carcinogenic compounds …
order Brassicales with potential health effects, in particular as anti-carcinogenic compounds …
Glucosinolates in cancer prevention and treatment: experimental and clinical evidence
Glucosinolates are naturally occurring β-d-thioglucosides that mainly exist in the
Brassicaceae family. The enzyme myrosinase hydrolyzes glucosinolates to form …
Brassicaceae family. The enzyme myrosinase hydrolyzes glucosinolates to form …
Epigenetics/epigenomics and prevention of early stages of cancer by isothiocyanates
Cancer is a complex disease and cancer development takes 10–50 years involving
epigenetics. Evidence suggests that approximately 80% of human cancers are linked to …
epigenetics. Evidence suggests that approximately 80% of human cancers are linked to …
Bitter Melon Prevents the Development of 4-NQO–Induced Oral Squamous Cell Carcinoma in an Immunocompetent Mouse Model by Modulating Immune Signaling
Head and neck squamous cell carcinoma (HNSCC) is the sixth most common cancer
worldwide, and tobacco is one of the most common factors for HNSCC of the oral cavity. We …
worldwide, and tobacco is one of the most common factors for HNSCC of the oral cavity. We …
Glucoraphanin and sulforaphane evolution during juice preparation from broccoli sprouts
Broccoli sprouts are considered functional food as they are naturally enriched in
glucoraphanin (GR) that is the biological precursor of the anticancer compound …
glucoraphanin (GR) that is the biological precursor of the anticancer compound …
The application of 1-methylcyclopropene preserves the postharvest quality of cabbage by inhibiting ethylene production, delaying chlorophyll breakdown and …
H Hu, H Zhao, L Zhang, H Zhou, P Li - Scientia Horticulturae, 2021 - Elsevier
Freshly harvested cabbages were treated with air (control group) or 1 μL L− 1 1-
methylcyclopropene (1-MCP) for 12 h, followed by storage for 8 d at 25±1° C. The effects of …
methylcyclopropene (1-MCP) for 12 h, followed by storage for 8 d at 25±1° C. The effects of …
Naturally-occurring bioactives in oral cancer: Preclinical and clinical studies, bottlenecks and future directions
M Butnariu, C Quispe, J Sharifi-Ra, E Pons-Fuste… - 2022 - qspace.qu.edu.qa
Oral cancer (OC) is the eighth most common cancer, particularly prevalent in developing
countries. Current treatment includes a multidisciplinary approach, involving chemo, radio …
countries. Current treatment includes a multidisciplinary approach, involving chemo, radio …
Magnolia extract is effective for the chemoprevention of oral cancer through its ability to inhibit mitochondrial respiration at complex I
Background Magnolia extract (ME) is known to inhibit cancer growth and metastasis in
several cell types in vitro and in animal models. However, there is no detailed study on the …
several cell types in vitro and in animal models. However, there is no detailed study on the …
Phytochemicals as potential chemopreventive and chemotherapeutic agents for emerging human papillomavirus–driven head and neck cancer: Current evidence and …
N Aggarwal, J Yadav, S Chhakara, D Janjua… - Frontiers in …, 2021 - frontiersin.org
Head and neck cancer (HNC) usually arises from squamous cells of the upper aerodigestive
tract that line the mucosal surface in the head and neck region. In India, HNC is common in …
tract that line the mucosal surface in the head and neck region. In India, HNC is common in …