Soil health and fertility issues are constantly addressed in the agricultural industry. Through
the continuous and prolonged use of chemical heavy agricultural systems, most agricultural …

Plants engage in mutually beneficial relationships with microbes, such as arbuscular
mycorrhizal fungi or nitrogen-fixing rhizobia, for optimized nutrient acquisition. In return, the …

Symbiotic nodules formed on legume roots with rhizobia fix atmospheric N2. Bacteria reduce
N2 to NH4+ that is assimilated into amino acids by the plant. In return, the plant provides …

This review article explores the impact of nitrogen fertilizers on the symbiotic relationship
between Rhizobium bacteria and legume plants. Nitrogen fixation has the potential to …

Plants must rapidly and dynamically adapt to changes in their environment. Upon sensing
environmental signals, plants convert them into cellular signals, which elicit physiological or …

Plant growth-promoting rhizobacteria (PGPR) are members of the plant rhizomicrobiome
that enhance plant growth and stress resistance by increasing nutrient availability to the …

Intercropping with legumes is an effective strategy to increase plant productivity, reduce
nitrogen (N) inputs, and maintain soil fertility in an industrial monoculture forest. However …

Symbioses with beneficial microbes are widespread in plants, but these relationships must
balance the energy invested by the plants with the nutrients acquired. Symbiosis with …

Leguminous plants provide carbon to symbiotic rhizobia in root nodules to fuel the energy-
consuming process of nitrogen fixation. The carbon investment pattern from the acquired …

The necessity to gain deep insights regarding the overall metabolic efficiency of soybean
functional acclimation to tackle phosphate (Pi) starvation has led us to discuss the current …