[HTML][HTML] Greenhouse gas emission and energy analysis of vetch (Vicia sativa L.) cultivation

S Seydoşoğlu, MF Baran, N Turan, S Alfarraj… - Journal of King Saud …, 2023 - Elsevier
Background Agricultural production accounts for a major share of global energy
consumption and greenhouse gas emissions (GHG). However, the information on energy …

Energy Analysis for Global Berry Fruit Production

C Ertekin, A Comart, K Ekinci - Sustainability, 2024 - mdpi.com
Fruits have a significant impact on human health due to the mineral substances and vitamins
that they contain. Among agricultural activities globally and within Türkiye, fruit cultivation is …

Determination of energy balance in grape production for wine in thrace region

S Akdemir - Erwerbs-Obstbau, 2022 - Springer
The purpose of this research was to determine energy usage productivity in grape
production for wine in the Thrace region of Turkey. Questionnaires were given to farmers to …

Energy Sustainability in Viticulture in a Hot Climate Region in Brazil

CV de Souza, JA Ventura, JL de Souza, DM Silva… - Applied Fruit …, 2024 - Springer
On a global scale, agricultural systems consume approximately one third of the energy
available on the planet. Viticulture is an important agricultural activity for Brazil, mainly due …

Determination of Energy Use Efficency and Indicators of Dry Bean (Phaseolus vulgaris L.) Production

C DEMİR - ISPEC Journal of Agricultural Sciences, 2024 - ispecjournal.com
The aim of this study is to determine the energy use efficiency in dry bean production.
Energy use efficiency calculations were made for the 2023 production season. The study …

[PDF][PDF] PRODUÇÃO DE UVAS NA AGRICULTURA FAMILIAR DA REGIÃO LITORÂNEA DO ESTADO DO ESPÍRITO SANTO: BALANÇO E EFICIÊNCIA ENERGÉTICA

CV de Souza, JA Ventura, JL de Souza… - Revista Conexão …, 2023 - redalyc.org
Para conhecer os impactos tecnológicos, ambientais e socioeconômicos da viticultura em
uma região de clima quente no estado do Espírito Santo, foram avaliados os fluxos …