In this review we collected data on the length at maturity (L m) and maximum reported total
length (L max) of 565 Mediterranean marine fish stocks, representing 150 species, 68 …

Small and medium pelagic fishes play a central role in marine food webs by transferring
energy from plankton to top predators. In this study, direct calorimetry was used to analyze …

Species‐delimitation studies across wide geographic ranges often reveal insights that
ultimately improve our understanding of biogeographic and evolutionary processes. Here …

The beneficial effects of sardine consumption can be related to the presence of bioactive
compounds, such as vitamin E and ω3 polyunsaturated fatty acids. In any case, the levels of …

Otoliths reading and length frequency distribution were used for age determination and
growth estimation of Sardinella aurita (round sardinella) stock of Southern Atlantic coast of …

The main life history traits of the round sardinella, Sardinella aurita Valenciennes 1847 were
updated in Senegalese coastal waters, together with an evaluation of the captures over the …

Au Sénégal, les petites pélagiques côtiers sont exploités intensivement par les flottes
artisanales et prédominent dans les débarquements en volume et en valeur marchande …

The objective of this study was to determine, both quantitatively and qualitatively, the
variability in the diet of the anchovy, Engraulis encrasicolus, during its spawning period …

La sardina Sardinella aurita es el recurso pesquero más importante de Venezuela,
iniciándose su pesca y enlatado en la isla de Margarita. La revisión crítica realizada ha …

Round sardinella, Sardinella aurita specimens (N= 2,033) were caught in inshore (Virsko
more) and offshore waters (Dugi otok) of the eastern middle Adriatic Sea by commercial …