[HTML][HTML] Infant feeding practices and diarrhoea in sub-Saharan African countries with high diarrhoea mortality
Background The impacts of optimal infant feeding practices on diarrhoea have been
documented in some developing countries, but not in countries with high diarrhoea mortality …
documented in some developing countries, but not in countries with high diarrhoea mortality …
[HTML][HTML] Minimum acceptable diet intake and its associated factors among children age at 6–23 months in sub-Saharan Africa: a multilevel analysis of the sub-Saharan …
DG Belay, AA Taddese, KA Gelaye - BMC Public Health, 2022 - Springer
Background Only one in five children aged below 24 months in the low-income countries
feed the minimum recommended diet, and significantly varied across socio-economic …
feed the minimum recommended diet, and significantly varied across socio-economic …
The potential role of micronutrient powders to improve complementary feeding practices
K Siekmans, F Bégin, R Situma… - Maternal & child …, 2017 - Wiley Online Library
Micronutrient powder (MNP) interventions are often integrated within infant and young child
feeding (IYCF) programmes to improve micronutrient intake from complementary foods. This …
feeding (IYCF) programmes to improve micronutrient intake from complementary foods. This …
[HTML][HTML] Complementary feeding practices: determinants of dietary diversity and meal frequency among children aged 6–23 months in Southern Benin
IM Mitchodigni, W Amoussa Hounkpatin… - Food Security, 2017 - Springer
Poor complementary feeding practices have detrimental effects on child growth,
development and survival. This cross-sectional study in rural areas of southern Benin …
development and survival. This cross-sectional study in rural areas of southern Benin …
[HTML][HTML] Household food security and adequacy of child diet in the food insecure region north in Ghana
Background and objectives Adequate diet is of crucial importance for healthy child
development. In food insecure areas of the world, the provision of adequate child diet is …
development. In food insecure areas of the world, the provision of adequate child diet is …
[HTML][HTML] Determinants of inadequate minimum dietary diversity intake among children aged 6–23 months in sub-Saharan Africa: pooled prevalence and multilevel …
Background Inappropriate feeding practices result in significant threats to child health by
impaired cognitive development, compromised educational achievement, and low economic …
impaired cognitive development, compromised educational achievement, and low economic …
Trends and factors associated with complementary feeding practices in Ethiopia from 2005 to 2016
Introducing appropriate complementary feeding at 6 months of age is crucial for the optimal
growth and development of an infant. In Ethiopia, however, no previous national‐level …
growth and development of an infant. In Ethiopia, however, no previous national‐level …
[HTML][HTML] Estimates and trends of zero vegetable or fruit consumption among children aged 6–23 months in 64 countries
Children require a diverse diet, that includes vegetables and fruits, to support growth and
development and prevent non-communicable diseases. The WHO-UNICEF established a …
development and prevent non-communicable diseases. The WHO-UNICEF established a …
[HTML][HTML] Situation and determinants of the infant and young child feeding (IYCF) indicators in Madagascar: analysis of the 2009 Demographic and Health Survey
H Rakotomanana, GE Gates, D Hildebrand… - BMC public health, 2017 - Springer
Background Studies evaluating child feeding in Madagascar are scarce despite its
importance in child growth during the first two years of life. This study assessed the …
importance in child growth during the first two years of life. This study assessed the …
[HTML][HTML] Minimum acceptable diet feeding practice and associated factors among children aged 6–23 months in east Africa: a multilevel binary logistic regression …
MG Worku, TS Alamneh, GA Tesema, AZ Alem… - Archives of public …, 2022 - Springer
Background Despite the proportion of receiving a minimum acceptable diet (minimum meal
frequency and minimum dietary diversity) is lower in east Africa, there is limited evidence on …
frequency and minimum dietary diversity) is lower in east Africa, there is limited evidence on …