Over the past 30 years, the genus Solanum has received considerable attention in chemical
and biological studies. Solanum is the largest genus in the family Solanaceae, comprising of …

Among flavonoid derivatives, tiliroside is a flavonoid contained in several edible plants or
specific plant parts (fruits, leaves, or roots). These parts are often widely used as both food …

There has been a rapid increase in the incidence and prevalence of opportunistic bacterial
infections. Inappropriate use of current antibiotics has continuously contributed to the …

Apiose is a unique branched-chain pentose found principally in plants. It is a key component
of structurally complex cell wall polysaccharides, as well as being present in a large number …

Abstract Background Moringa oleifera Lam. is a commonly used plant in herbal medicine
and has various reported bioactivities such as antioxidant, antimicrobial, anticancer and …

As a continuation of investigating Impatiens L. genus, eight flavonoids, eriodyctiol,
eriodyctiol 7-O-β-ᴅ-glucoside, kaempferol 3-O-β-ᴅ-glucoside, kaempferol 3-O-β-ᴅ …

Potato (Solanum tuberosum L.) is a worldwide food staple, but substantial waste
accompanies the cultivation of this crop due to wounding of the outer skin and subsequent …

An infusion of Orthosiphon aristatus has long been used for diabetes therapy; however, the
active principles remained unknown. Herein, we report the identification of the putative …

Solanum L. is the largest genus of the Solanaceae family, with approximately 1400 species,
which are distributed throughout the world. The genus has economic importance, including …

In the beginning of the 19th century, the first Brazilian scientific knowledge journal on
medicinal plants the Gazetas Médicas was launch reporting Brazilian medicinal plants …