Objectives and Setting. As the lethal COVID-19 pandemic enters its second year, the need
for effective modalities of alleviation remains urgent. This includes modalities that can …

Iron is a life-supporting micronutrient that is required in the human diet, and is essential for
maintaining physiological homeostasis. Properly harnessing a redox-active metal such as …

Failure to attenuate inflammation coupled with consequent microbiota changes drives the
development of bone-destructive periodontitis. Quercetin, a plant-derived polyphenolic …

Cardiotoxicity limits the clinical applications of doxorubicin (Dox), which mechanism might
be excess generation of intracellular ROS. Quercetin (Que) is a flavonoid that possesses …

This systematic review and meta‐analysis of randomized controlled trials was performed to
determine the effect of quercetin supplementation on glycemic control among patients with …

This study investigated if cadmium chloride (CdCl2)‐induced hepatic steatosis and fibrosis
and the protective effect of quercetin (QUR) are mediated modulating the activity of miR‐21 …

Phytonutrients are natural bioactive components present in the daily diet that can exert a
positive impact on human health. Studies have shown that phytonutrients may act as …

Purpose Garlic consumption has been inversely associated to intestinal adenoma (IA) and
colorectal cancer (CRC) risk, although evidence is not consistent. Gut microbiota has been …

Background Skin, as a crucial external defense organ, is more vulnerable to oxidative stress
(OS) insult, reactive oxygen species (ROS)-mediated OS in particular. OS results from a …

Quercetin has been widely found to exhibit anticancer activity with low toxicity and
prevalence in foods. Quercetin has been reported to inhibit digestive system cancers …