Sea buckthorn (Hippophaë rhamnoides L., SB), as a multi-functional plant, is widely grown
in Asia, Europe and Canada. The berries and leaves of SB contain a diverse array of health …

Flavonoids are the natural compound widely distributed in plant kingdom, it is responsible
for the various colors exhibited by bark, leaves, flowers, fruits and seeds of plants. They are …

The incidence of diabetes mellitus is dramatically increasing every year, causing a huge
global burden. Moreover, existing anti-diabetic drugs inevitably bring adverse reactions, and …

Epidemiological studies have suggested that flavonoids exhibit preventive effects on
degenerative diseases. However, lack of sufficient data on flavonoid intake has limited …

Type 2 diabetes mellitus (T2DM) is the most common form of DM and its prevalence is
increasing worldwide. Because it is a progressive disease, prevention, early detection and …

Beside other pharmaceutical benefits, flavonoids are known for their potent α-glucosidase
inhibition. In the present study, we investigated α-glucosidase inhibitory effects of structurally …

To investigate the associations of dietary intakes of anthocyanins and berry fruits with type 2
diabetes mellitus (T2DM) risk and to evaluate the potential dose–response relationships …

The prevalence of type 2 diabetes (T2D) is predicted to reach unprecedented levels in the
next few decades. In addition to excess body weight, there may be other overlapping dietary …

Flavonol glycosides of wild sea buckthorn (Hippophaë rhamnoides ssp. sinensis) berries
from China and cultivated berries (H. rhamnoides ssp. mongolica) from Finland and Canada …

Purpose To investigate the association between fruit and vegetable intake (FVI) and the risk
of developing prediabetes and type 2 diabetes (T2D) in a Swedish prospective cohort study …