The steady increase in human population and a rising standard of living heighten global
demand for energy. Fossil fuels account for more than three-quarters of energy production …

Population growth, growing urbanization, and industrialization sectors have caused a
worrisome rise in global waste generation. The sustainable production of bioenergy …

Various inhibitors are produced during the hydrolysis of lignocellulosic biomass that can
interfere with the growth of yeast cells and the production of bioethanol. Formic acid is a …

A study of the electro-reforming of bioethanol produced through sugar fermentation using a
Pt-Ni supported on graphene nanoplatelets (Pt-Ni/GNPs) anodic catalyst is presented here …

The stress imposed by ethanol to Saccharomyces cerevisiae cells are one of the most
challenging limiting factors in industrial fuel ethanol production. Consequently, the toxicity …

Saccharomyces cerevisiae is one of the prominent strains in the brewing and bioethanol
industries and has been used for many industrial purposes for ages. Though the organism is …

The yeast Saccharomyces cerevisiae is an excellent candidate for establishing cell factories
to convert lignocellulosic biomass into chemicals and fuels. To enable this technology, yeast …

An in-situ monitoring model of alcoholic fermentation based on Raman spectroscopy was
developed in this study. The optimized acquisition parameters were an 80 s exposure time …

Glycerol is the major organic byproduct of industrial ethanol production with the yeast
Saccharomyces cerevisiae. Improved ethanol yields have been achieved with engineered …

The large consumption of non-renewable fossil fuels has brought about energy depletion
and environmental pollution, spawning the production of renewable biofuels, an important …