Nitrogen (N), phosphorus (P), sulfur (S), zinc (Zn), and iron (Fe) are some of the vital
nutrients required for optimum growth, development, and productivity of plants. The …

In nature, land plants as sessile organisms are faced with multiple nutrient stresses that
often occur simultaneously in soil. Nitrogen (N), phosphorus (P), sulfur (S), zinc (Zn), and …

Emerging contaminants such as microplastics and engineered nanoparticles (NPs) have
become an environmental issue of global concern, but little is known about their joint effects …

Zinc (Zn) is an essential micronutrient for plants and humans. Nearly 50% of the agriculture
soils of world are Zn-deficient. The low availability of Zn reduces the yield and quality of the …

Root hairs, arbuscular mycorrhizal (AM) fungi and rhizosphere microbiome all play important
roles in mycorrhizal plant phosphorus (P) absorption. However, how the plant-AM fungi …

Inadvertent accumulation of arsenic (As) in rice (Oryza sativa L.) is a concern for people
depending on it for their subsistence, as it verily causes epigenetic alterations across the …

Malnutrition results in enormous socio-economic costs to the individual, their community,
and the nation's economy. The evidence suggests an overall negative impact of climate …

Heavy metal (HM) contamination is a serious concern across the globe, and in recent times,
HMs' intensity has significantly increased, posing a serious threat to crop growth and …

This study aimed to examine the impact of sucrose treatment on the growth conditions,
dietary nutritional quality, and biological activities of mung bean sprouts. Mung bean seeds …

Tomato (Solanum lycopersicum L.) is a high-value crop that has potential to enhance its P-
use efficiency. While phosphorus (P) is an essential nutrient, supplies are finite and much of …