Ginger is a medicinal plant that has been widely used in Chinese, Ayurvedic and Tibb-Unani
herbal medicines all over the world and has a long history of use in traditional systems of …

Shogaol, a dehydrated form of 6-gingerol, is a minor component in ginger (Zingiber
officinale Roscoe) and has recently been reported to have more potent bioactivity than 6 …

Abstract 'Benifuuki', a tea (Camellia Sinensis L.) cultivar in Japan, is rich in anti-allergic
epigallocatechin-3-O-(3-O-methyl) gallate (EGCG3 ″Me).'Benifuuki'green tea and …

Zingiber officinale, commonly known as ginger, is an important plant of the family
Zingiberaceae and is widely used as an herbal medicine and condiment. The lack of …

This study was designed to investigate the hypoglycaemic and anti-oxidant effects of
Zingiber officinale on experimentally induced diabetes mellitus using alloxan and insulin …

Benjakul (BJK), a Thai traditional medicine preparation, has long been used for balanced
health, controlled abnormal of element in the body, carminative, and relief of flatulence. It is …

Ethnopharmacological relevance For innumerous clinical cases related to women's health
and precarious medical care in developing countries, a large repertoire of plants have been …

Ginger is known to have antiinflammatory and antioxidative effects and has traditionally
been used as an herbal supplement in the treatment of various chronic diseases. Here, we …

Obesity is a serious global problem that causes predisposition to numerous serious
diseases. The current study aims to investigate the effect of ginger water on body weight and …

Zingiber officinale is being used as diet-based therapy because of its wide therapeutic
potential in type 2 diabetes mellitus (T2DM) and against diabetic complications by directly …