Sustainable conservation of crop wild relatives is one of the pathways to securing global
food security amid climate change threats to biodiversity. However, their conservation is …

Wild species in the genus Vigna are a great resource of tolerance to various stresses
including salinity. We have previously screened the genetic resources of the genus Vigna …

Food security is still a significant challenge in developing and emerging countries, and
sustainable foods are currently in demand. Considering the significance of future smart and …

Crossing structures are frequently installed worldwide to ameliorate the impacts of road and
rail infrastructure on wildlife populations, yet their effectiveness is often uncertain. We …

Cowpea [Vigna unguiculata (L.) Walp.] is a major legume crop and an important source of
protein in Africa. The Kafr El-Sheikh University has a long history of cowpea breeding and …

Plant secretomics has been especially important in understanding the molecular basis of
plant development, stress resistance and biomarker discovery. In addition to sharing a …

This research provides insight into a unique salt tolerance mechanism of Vigna riukiuensis.
V. riukiuensis is one of the salt-tolerant species identified from the genus Vigna. We have …

Increase in the food demand and unprecedented level of environmental stresses have
created major challenges to ensure global food security. Under such circumstances, wild …

Mozambique supports a high diversity of native legume species, including many Crop Wild
Relatives (CWRs). Among them, the still understudied genus Vigna is a particularly notable …

From a dietary perspective, fruits are reproductive plant parts with high sugar or oil content
that are usually eaten fresh, as a snack, in desserts, or in drinks (Bioversity International …