For thousands of years, edible insects have been used as food to alleviate hunger and
improve malnutrition. Some insects have also been used as medicines because of their …

This review, focusing on studies published between 2005 and 2017, analysed the literature
on the generation of bioactive peptides (BAPs) from edible insect proteins following …

The use of insects as a sustainable protein-rich feed ingredient in pig and poultry diets is
technically feasible. Insects can turn lowgrade biowaste into proteins.• The amino acid …

The aim of the research was to study the effects of an insect meal from Hermetia illucens
larvae (HILM) as complete replacement of soybean meal (SBM) on productive performance …

Edible insects are gaining traction worldwide for research and development. This review
synthesizes a large and well-established body of research literature on the high nutritional …

Nature has been the source of life-changing and-saving medications for centuries. Aspirin,
penicillin and morphine are prime examples of Nature׳ s gifts to medicine. These discoveries …

Honey bee venom (BV) is a valuable product, and has a wide range of biological effects,
and its use is rapidly increasing in apitherapy. Therefore, the current study, we reviewed the …

Excessive free radical generation, especially reactive oxygen species (ROS) leading to
oxidative stress in the biological system, has been implicated in the pathogenesis and …

The last three decades of research into tick salivary components have revealed several
proteins with important pharmacological and immunological activities. Two primary interests …

Biofilms, sedimented microbial communities embedded in a biopolymer matrix cause vast
majority of human bacterial infections and many severe complications such as chronic …