Global burden of liver disease: 2023 update

H Devarbhavi, SK Asrani, JP Arab, YA Nartey… - Journal of …, 2023 - Elsevier
Liver disease accounts for two million deaths annually and is responsible for 4% of all
deaths (1 out of every 25 deaths worldwide); approximately two-thirds of all liver-related …

Health behaviour changes during COVID-19 and the potential consequences: A mini-review

T Arora, I Grey - Journal of health psychology, 2020 - journals.sagepub.com
The COVID-19 pandemic has brought about profound changes to social behaviour. While
calls to identify mental health effects that may stem from these changes should be heeded …

[HTML][HTML] Профилактика хронических неинфекционных заболеваний в Российской Федерации. Национальное руководство 2022

ОМ Драпкина, АВ Концевая, АМ Калинина… - Кардиоваскулярная …, 2022 - cyberleninka.ru
Члены Комитета экспертов подтвердили отсутствие финансовой поддержки/конфликта
интересов. В случае сообщения о наличии конфликта интересов, член (ы) Комитета …

The Mediterranean diet and cardiovascular health: A critical review

MA Martínez-González, A Gea… - Circulation research, 2019 - Am Heart Assoc
The Mediterranean diet (MedDiet), abundant in minimally processed plant-based foods, rich
in monounsaturated fat from olive oil, but lower in saturated fat, meats, and dairy products …

[HTML][HTML] The fluid aspect of the Mediterranean diet in the prevention and management of cardiovascular disease and diabetes: the role of polyphenol content in …

P Ditano-Vázquez, JD Torres-Peña, F Galeano-Valle… - Nutrients, 2019 - mdpi.com
A growing interest has emerged in the beneficial effects of plant-based diets for the
prevention of cardiovascular disease, diabetes and obesity. The Mediterranean diet, one of …

[HTML][HTML] Lifestyle factors in the prevention of COVID-19

KW Lange, Y Nakamura - Global Health Journal, 2020 - Elsevier
Confinement to the home and psychological distress due to the coronavirus disease 2019
(COVID-19) pandemic may lead to harmful health behaviors, such as overeating, sedentary …

[HTML][HTML] Changes in the food-related behaviour of Italian consumers during the COVID-19 pandemic

RM Fanelli - Foods, 2021 - mdpi.com
The principal aim of this study is to explore the effects of the first lockdown of the
Coronavirus Disease 2019 (COVID-19) pandemic on changes in food consumption and …

Ethanol and its metabolites: update on toxicity, benefits, and focus on immunomodulatory effects

B Le Dare, V Lagente, T Gicquel - Drug metabolism reviews, 2019 - Taylor & Francis
This article summarizes recent experimental and epidemiological data on the toxic and
beneficial effects of ethanol and its metabolites (acetaldehyde), and focuses on their …

New Australian guidelines for the treatment of alcohol problems: an overview of recommendations

PS Haber, BC Riordan, DT Winter… - Medical Journal of …, 2021 - Wiley Online Library
Summary of recommendations and levels of evidence Chapter 2: Screening and
assessment for unhealthy alcohol use Screening Screening for unhealthy alcohol use and …

[HTML][HTML] Alcohol, drinking pattern, and chronic disease

M Barbería-Latasa, A Gea, MA Martínez-González - Nutrients, 2022 - mdpi.com
This review discusses the inconsistent recommendations on alcohol consumption and its
association with chronic disease, highlighting the need for an evidence-based consensus …