Abstract Capsicum L.(tribe Capsiceae, Solanaceae) is an American genus distributed
ranging from the southern United States of America to central Argentina and Brazil. The …

Pepper (Capsicum spp.) is one of the most important crops worldwide. The fruits of
Capsicum species are known to contain high amounts of vitamins and carotenoids, and they …

Bell pepper (Capsicum annuum L. var. grossum Sendt.) is a leading Solanaceous vegetable
crop across the world with immense therapeutic and export potential. Such wide cultivation …

Peppers need to be characterized for the in situ conservation of species that might be
important for breeding purposes. In this study, we characterized the diversity of 23 pepper …

Capsicum peppers are valued in Brazil and throughout the world for their great variety of
shapes, colors, flavors, and pungency levels. Various health benefits have been attributed to …

The Amazon is a center of diversity for Capsicum chinense Jacq., with wide genetic and
morphological variability, but little exploration has been performed there to facilitate their …

In view of the need to increase genetic variability to obtain materials with a significant
capacity to drought tolerance, this study conducted a cycle of a reciprocal recurrent selection …

Several researches have extensively used microsatellite markers for genetic mapping,
because of their high transferring values among species from the same genus. This work …

As pimentas do gênero Capsicum são espécies com diferentes graus de pungência,
conferida pela presença de capsaicinoides, sendo esse um grupo de compostos com …

The United States Department of Agriculture/Agriculture Research Service/National
Germplasm System (USDA/ARS/NGS) plant germplasm collections contain more than …