Extra virgin olive oil (EVOO) is a cornerstone of the Mediterranean diet (MedD). In this
narrative review, we synthesize and illustrate the various characteristics and clinical …

Gestational diabetes (GDM) is hyperglycemia that is recognized for the first time during
pregnancy. GDM is associated with a wide range of short-and long-term adverse health …

Introduction Although standard enteral nutrition is universally accepted, the use of disease-
specific formulas for hyperglycemic patients is still controversial. This study examines …

Objective The aim of this study was to compare the metabolic benefits of diabetes-specific
formulas (DSF) high in monounsaturated fatty acids (MUFA) with standard formulas (STDF) …

Background: Well-controlled studies have demonstrated that inpatient hyperglycemia is an
indicator of poor clinical outcomes, but the use of diabetes-specific enteral formulas in …

INTRODUCTION: Changes in dietary habits influence the glycemic level. Preliminary studies
using the low-carbohydrate ketogenic diet (LCKD) were found to be quite promising in …

Background: The prevalence of diabetes is on the increase in the UK and worldwide, partly
due to unhealthy lifestyles, including poor dietary regimes. Patients with diabetes and other …

The aim of this systematic review is to evaluate the role of enteral nutrition in managing
patients with diabetes on enteral feed. The prevalence of diabetes is on the increase in the …

OBJECTIVE: We examined whether the ingestion of a hydrothermally modified starch (HMS)
would alter metabolic and hormonal responses to prolonged cycling compared with …

Established guidelines and standardized protocols exist to assist clinicians in effectively
addressing disease‐related malnutrition in hospitalized adults. The goals of this treatment …