Background Physical inactivity is a risk factor for chronic noncommunicable diseases
(NCDs), yet national surveillance of physical activity (PA) levels is not well defined. Though …

Food-based dietary guidelines (FBDGs) are used, globally, as a tool for promoting
awareness of healthy diets and, thereby, to improve dietary behaviour. It is also used as a …

Cardiometabolic Disease (CMD) is a cluster of conditions that increase the risk for
cardiovascular events, but its relationship with vitamin D status has not been studied in …

Ghanaian women farmers play a significant role in the agriculture sector, participating as
different actors in the value chain. Yet, the prevalence of poor nutrition in the form of …

Background Macronutrients play a vital role in liver dysfunction and affect the treatment and
prognosis of tuberculosis. This study aimed to clarify the associations between …

I further extend my sincere gratitude to Kenyatta University for giving me an opportunity to
pursue a Master of Science degree in Food, Nutrition and Dietetics. Special thanks to Kenya …

The present study aimed to assess and compare the anthropometric characteristics and
body composition components of the 17-year-old young boys from Punjab. 60 young boys …