Binding of tea catechins to rice bran protein isolate: Interaction and protective effect during in vitro digestion

M Shi, LY Huang, N Nie, JH Ye, XQ Zheng… - Food research …, 2017 - Elsevier
Rice bran protein isolate (RBPI) was prepared from defatted rice bran and used to deliver
tea catechins. RBPI had the high adsorption selectivity for tea catechins over caffeine. The …

Catechins as tools to understand the molecular basis of neurodegeneration

K Martinez Pomier, R Ahmed, G Melacini - Molecules, 2020 - mdpi.com
Protein misfolding as well as the subsequent self-association and deposition of amyloid
aggregates is implicated in the progression of several neurodegenerative disorders …

Preparation of pro-angiogenic, antibacterial and EGCG-modified ZnO quantum dots for treating bacterial infected wound of diabetic rats

X Yin, S Huang, S Xu, L Chang, X Zhao, Z Chen… - Biomaterials …, 2022 - Elsevier
The complex wound environment and abnormalities in self-metabolism of diabetic skin
defects lead to impaired angiogenesis, which can easily lead to bacterial infection and …

Determination of phenolic compounds profiles and antioxidant properties of oleaster (Elaeagnus angustifolia L.) grown in Turkey

B Karkar, S Şahin - European Food Research and Technology, 2022 - Springer
The oleaster (Elaeagnus angustifolia L.) plant grown in three different locations in Nevşehir,
Turkey was analyzed to determine its phenolic component profile, total phenolic compound …

Modulating boronic ester stability in block copolymer micelles via the neighbor effect of copolymerized tertiary amines for controlled release of polyphenolic drugs

AN Prossnitz, SH Pun - ACS Macro Letters, 2022 - ACS Publications
The traceless and pH-sensitive properties of boronic esters are attractive for the synthesis of
polymer-drug conjugates, but current platforms suffer from both low stability under …

Formation of a multiligand complex of bovine serum albumin with retinol, resveratrol, and (−)-epigallocatechin-3-gallate for the protection of bioactive components

Y Wu, H Cheng, Y Chen, L Chen, Z Fang… - Journal of agricultural …, 2017 - ACS Publications
Clarification of the interaction mechanisms between proteins and bioactive components is
important to develop effective carriers for encapsulation and protection of bioactive …

Coffee leaf tea from El Salvador: On-site production considering influences of processing on chemical composition

MC Steger, M Rigling, P Blumenthal, V Segatz… - Foods, 2022 - mdpi.com
The production of coffee leaf tea (Coffea arabica) in El Salvador and the influences of
processing steps on non-volatile compounds and volatile aroma-active compounds were …

Nanoparticulate system for the transdermal delivery of catechin as an antihypercholesterol: in vitro and in vivo evaluations

SR Mita, M Abdassah, U Supratman, Y Shiono… - Pharmaceuticals, 2022 - mdpi.com
Gambir (Uncaria gambir, Roxb.) contains catechins that is often empirically used to treat
various diseases. Catechins can reduce cholesterol levels by inhibiting coenzyme HMG …

Color and chemical stability of tea polyphenol (−)-epigallocatechin-3-gallate in solution and solid states

N Li, LS Taylor, MG Ferruzzi, LJ Mauer - Food research international, 2013 - Elsevier
Epigallocatechin-3-gallate (EGCG), the main component with the highest biological activity
in green tea, has been extensively studied for its activities and degradation behaviors in …

Highly efficient synthesis and characterization of starch aldehyde-catechin conjugate with potent antioxidant activity

H Hu, H Yong, X Yao, D Yun, J Huang, J Liu - International Journal of …, 2021 - Elsevier
In this study, cassava starch aldehyde was functionalized with catechin through acid
catalyzed condensation reaction. The structural characterization, stability and antioxidant …