[HTML][HTML] Resistant starch-enriched brown rice exhibits prebiotic properties and enhances gut health in obese mice
Resistant starch serves as a prebiotic in the large intestine, aiding in the maintenance of a
healthy intestinal environment and mitigating associated chronic illnesses. This study aimed …
healthy intestinal environment and mitigating associated chronic illnesses. This study aimed …
[HTML][HTML] Formation of resistant starch and cracker products from leftover rice in Saudi Arabia
Food leftovers are a worldwide concern and the Food and Agriculture Organization reported
about 400 billion USD worth of food is wasted yearly. In the Kingdom of Saudi Arabia, food …
about 400 billion USD worth of food is wasted yearly. In the Kingdom of Saudi Arabia, food …
Chlorogenic Acid/Linoleic Acid-Fortified Wheat-Resistant Starch Ameliorates High-Fat Diet-Induced Gut Barrier Damage by Modulating Gut Metabolism
Q Guo, L Chen, Z Liu, B Zheng - Journal of Agricultural and Food …, 2024 - ACS Publications
This study aimed to investigate alterations in gut microbiota and metabolites mediated by
wheat-resistant starch and its repair of gut barrier dysfunction induced by a high-fat diet …
wheat-resistant starch and its repair of gut barrier dysfunction induced by a high-fat diet …
Physiochemical characterization and ameliorative effect of rice resistant starch modified by heat-stable α-amylase and glucoamylase on the gut microbial community …
J Ren, J Dai, Y Chen, Z Wang, R Sha, J Mao - Food & Function, 2024 - pubs.rsc.org
In the presented study, natural rice containing high resistant starch content was used as a
raw material to produce rice resistant starch (RRS) through enzymatic hydrolysis with heat …
raw material to produce rice resistant starch (RRS) through enzymatic hydrolysis with heat …
Oleic acid treatment of rice grains reduces the starch digestibility: Formation, binding state and fine structure of starch-lipid complexes
Q Gao, R Feng, MJ Yu, H Tao, B Zhang - Food Chemistry, 2024 - Elsevier
Rice contains abundant starch and contributes to a rapid rise in postprandial blood glucose
levels. Hence, it is crucial to directly modify rice grains for resistant starch (RS) content …
levels. Hence, it is crucial to directly modify rice grains for resistant starch (RS) content …
Complexation temperature regulated the structure and digestibility of pea starch–gallic acid complexes during high pressure homogenization
D Luo, Z Sang, Q Xie, C Chen, Z Wang, C Li… - Food Research …, 2024 - Elsevier
Formation of starch–polyphenol complexes by high pressure homogenization (HPH) is
widely used to reduce starch digestibility and delay the postprandial glycemic response …
widely used to reduce starch digestibility and delay the postprandial glycemic response …
Does resistant starch have an effect on intestinal modulation? An integrative review
KLB Marzano, BV Nunes… - … A LAS CIENCIAS …, 2024 - ojs.revistacontribuciones.com
Starch is a polysaccharide that is abundant in nature, composed of amylose and
amylopectin. Resistant starch (RS) is a form that reaches the large intestine without …
amylopectin. Resistant starch (RS) is a form that reaches the large intestine without …
[PDF][PDF] Does resistant starch have an effect on intestinal modulation? An integrative review O amido resistente tem algum efeito sobre a modulação intestinal? Uma …
KLB Marzano, BV Nunes, RCS de Sousa… - scholar.archive.org
RESUMO O amido é um polissacarídeo abundante na natureza, composto de amilose e
amilopectina. O amido resistente (AR) é uma forma que chega ao intestino grosso sem …
amilopectina. O amido resistente (AR) é uma forma que chega ao intestino grosso sem …