Ethnopharmacological Relevance: Xylopia aethiopica or Ethiopian pepper is a plant that
thrives in most of the evergreen rain forests of tropical and subtropical Africa, and it is …

The exact pathophysiology of heart failure (HF) is not yet known. Western diet, characterized
by highly sweetened foods, as well as being rich in fat, fried foods, red meat and processed …

Xylopia aethiopica has been widely utilized as food condiments in West African countries, as
well as traditional medicine for diabetes, but the responsible components remain unknown …

Ethnopharmacological relevance In traditional medicine from West Africa, the fruit decoction
of Xylopia aethiopica (Dunal) A. Rich. is widely used for the treatment of diabetes mellitus …

To evaluate the cholesterol lowering potential and protective ability of aqueous extract of
Monodora myristica experimental hypercholesterolemic rats, a short-term study was …

Aims: To evaluate the anti-hyperglycaemic efficacy and safety of the methanol extract of the
combination of Senecio biafrae leaf, Xylopia aethiopica fruit, Carica papaya seed and …

Xylopia aethiopica (Annonaceae), commonly called negro pepper, African pepper, Guinea
pepper and spice tree, is an ever green aromatic tree growing up to 15-30 m high. It is a …

Hypertension is the most common non‐communicable disease, with about 1.28 billion
hypertensive people worldwide. It is more prevalent in men than women and more common …

The fruit decoction of Xylopia aethiopica (Dunal) A. Rich. is widely used for the treatment of
diseases associated with oxidative stress such as diabetes, particularly in Africa. The …

Brazil has the greatest vegetal biodiversity in the world, but products derived from native
species are not optimally utilized. Oxalis cordata and Xylopia aromatica are two …