Mycotoxins are well established toxic metabolic entities produced when fungi invade
agricultural/farm produce, and this happens especially when the conditions are favourable …

This review presents an update on the current knowledge of the secondary metabolite
potential of the major fungal species used in industrial biotechnology, ie, Aspergillus niger …

Today, buildings still account for almost half of the global energy consumption and carbon
emission. This highlights the necessity to increase energy efficiency requirements worldwide …

Objectives Many studies have shown consistent associations between evident indoor
dampness or mold and respiratory or allergic health effects, but causal links remain unclear …

Fungi produce various mixtures of gas-phase, carbon-based compounds called volatile
organic compounds (VOCs) that due to their small size are able to diffuse through the …

This review discusses the role of fungi and fungal products in indoor environments,
especially as agents of human exposure. Fungi are present everywhere, and knowledge for …

Buildings represent habitats for microorganisms that can have direct or indirect effects on the
quality of our living spaces, health, and well-being. Over the last ten years, new research …

The greenery-covered tall building, an innovative building typology that substantially
integrates vegetation into the design, promises to transform urban landscapes into more …

Despite the large amount of money spent on research into pollution of the indoor
environment, the problem remains complex with major gaps in our knowledge of the …

Botrytis cinerea is a pathogenic fungus to fruit, biocontrol is a promising approach to relieve
this issue. In this study, Vishniacozyma victoriae is an endophytic yeast extracted from …